Blogging for Books - It's Got Soul!
I just started with a new adventure in Blogging for Books, where you get review copies in exchange for a review copy. Not exactly the most remunerative work, but fun. Here's my first review:
I chose this as my first Blogging for Books adventure
because I could share the experience with my husband, who was born just outside
of New Orleans and for whom soul food runs deep in his family. He's a writer,
currently working on a history of his family and the land they acquired during
Reconstruction, and I knew the family history at the beginning of the novel
would be especially interesting for both of us.
It's clear from the beginning that the Randalls are
writers. The writing from the beginning is lyrical and engaging. But they
really draw you in to the story, to the quest for a better, healthier (and
cheaper) way of eating that pays homage to their family history and to the
kitchens of comfort food, and to later generations who replace the kitchen with
fast food. That story is especially compelling.
At first, many of the recipes in here seem like filler
— Simple Spinach, for example, is just spinach, some lemon juice, and salt and
pepper to taste. But when you keep in mind that the Randalls are speaking to an
audience that may lack a basic comfort level with cooking, it makes sense. The
more involved recipes, like the Poet Pot Pie we had for dinner tonight, are
complex and delicious, and will be meals we return to often.
I cleaned out our cookbooks tonight — and this one
went front and center on the top shelf!
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